cranberry

Airmid’s Cauldron

December, 2010

Salem’s Best Cranberry Relish

Yule is fast approaching and this is one staple condiment you will want to keep in your refrigerator throughout the season. It is simple and will last for at least a month under refrigeration, and taste great on top of your favorite stuffing.

Salem’s Best Cranberry Relish (No Cook)

2 bags washed and stemmed fresh cranberries

1 Large sweet seedless orange (Blood oranges work nicely here as well)

1/2 cup granulated raw sugar

Prep Time: 15 minutes

Total Time: 30 minutes

Prep the cranberries, quarter the orange, run cranberries and whole quartered orange through food processor with a grater blade attached pour contents into a deep bowl, stir in sugar. Place in an air tight storage container and refrigerate for at least 24 hrs in order for flavors to marry, enjoy.

Yule Wreaths

3 Tablespoons butter

3 cups mini marshmallows

1/2 teaspoon orange extract

1/2 teaspoon green food coloring

4 cups crispy rice cereal

Melt butter and marshmallows over low heat, stirring. Remove from heat and add orange extract and food coloring. Stir. Fold in rice crispies. On wax paper, , shape into wreaths. Add red hot candies to decorate. Let cool and enjoy.