little bear

Bringing Up the Next Generation of Witches

November, 2018

October is quickly coming to an end, and I have never been more thankful. October brought sickness and trials. It was a difficult month to say the least.

But with October coming to a close, Samhain is fast approaching.

Samhain (or Halloween as Little Bear calls it) has always been one of my favorite holidays. Even when it was banned from my childhood home life.

The veil is thinning, the days grow darker, and the nights become almost black.

Living in the Midwest means the weather is unpredictable at the end of October. It could be sunny and hot, or rainy and wet. As a child, “Halloween” meant snow. I can remember more snowy Halloweens than not.

Little Bear and I will make the best of it regardless of the weather. He has his costume picked out. He is going as a zombie SWAT guy. He’s talked me into being a zombie also. He’s a bit obsessed with The Walking Dead right now.

This year, I let Little Bear go wild and decorate the whole house. We put up window clings, black garland, laid out fake spiders, decorated foam pumpkins, and hung up door covers.

Yesterday, we visited the local pumpkin field/corn maze. They have so many activities and it’s a must every year. They have goats, chickens, rabbits, long horn cattle, corn boxes, corn mazes, pumpkin guns, tug a war ropes, inflatables, wooden trains, etc. It is a full day.

Tonight, is pumpkin carving time. I’m sure that my excitement is at a way higher level than Little Bear’s because of the pumpkin seeds. I have dug out some recipes from Pinterest and plan on trying at least three. I have to do normal salt pumpkin seeds. But I’m going to try a sweet version with cinnamon and brown sugar. The other one I haven’t decided on because there is so many variations that can be done. However, I’m leaning towards a savory that uses sea salt and white vinegar. Not sure how it’ll turn out, but we shall see!

One of my favorite traditions for Samhain is the dinner. Eating dinner at the table is something that rarely happens in our home because of scheduling. But when Samhain rolls around, I take the day off. I plan a meal as if it were Thanksgiving and I set the table. I always set a spot for my sister who we lost back in 2015. It helps to bring her close. Little Bear gets excited and will start talking to her spot as if she never left.

Little Bear started asking questions again about “God” last week. This is a conversation that we have quite frequently as he has a hard time understanding something that he cannot see. So, I go into the explanation again. We have talked about the many different religions of the world. Although I am raising him in a Pagan home, I understand that the Pagan path may not be for him.

I found a wonderful series that touches on the spiritual side without focusing on one certain religion. It’s the The Giggles and Joy series. A three-part series that focuses on positive poems. It’s a neat series that I recommend. You can check out my review on them in this same issue!

Bringing up the Next Generation of Witches

August, 2018

Is it just me or did July fly by?

July was a month of learning with Little Bear. We spent time at the zoo, started making our favorite foods from scratch, and spent time in the Full Moon.

Little Bear shows signs of intolerance to food coloring and preservatives, so I am working on eating a more natural diet with the family. This has been tough because Little Bear loves colorful foods…think popsicles! I’ve also learned that Little Bear will eat almost anything if I let him help make it. This made me so happy! Kitchen Witch Learning Time!

First, we always start by adding lemon essential oil to the kitchen diffuser. It gives the kitchen a clean and fresh scent. It puts us in the mindset of starting fresh.

We always stir clockwise (deosil) to bring positive (or happiness as Little Bear calls it) to the dish and every one that eats it.

I made it a point to discuss the food that we use in every dish. I wanted him to be aware of how each ingredient grows, how it helps our bodies, and what the properties are. Some of Little Bear’s favorite foods are green peppers (high in vitamin C), black olives (bring good luck) and apples (promotes love).

In July, we made pizza twice from scratch and a batch of pickled eggs. Little Bear was amazed that we could create pizza at home. We also made a batch of breadsticks that he claimed were better than Little Caesar’s! While making the pickled eggs, it was fun to see his eyes grow large as he watched the white eggs change to purplish/pink. We decided that the pickled eggs had a bit too much vinegar for us and plan on trying a different recipe in August.

The zoo is always a tough place for me. On one hand, I hate that all these beautiful creatures are locked up but on the other, I am so grateful that the zoo can help these animals rise back from extinction. Little Bear pulls me from exhibit to exhibit, chattering about each animal. We discuss the animal’s markings, homes, and food they eat. As always there is a teaching moment to be found here. Totem/spirit animals have always held a special place in my heart. I love to teach about the strengths each animal has. At every animal exhibit, I would ask Little Bear what he thought made this animal strong. Some of the answers crack me up.

Lion = strong

Monkey = funny

Flamingo = balance

Tiger = playful

Goats = knows good food

Turtles = good at naps

After the zoo, we were able to celebrate the full moon. We started the night off with a bonfire, tinfoil dinner packets and s’mores. I was able to write down things I wanted to release and burned the papers. Little Bear was too young for this part, but he enjoyed finding sticks for the fire and helping me keep the fire going. Once the night turned dark and the moon shined bright, we turned on the music and danced in the moonlight. It felt amazing to be able to let go and just have fun. Little Bear’s laughter was contagious, and I didn’t want the night to end.

August is almost here, meaning that Lammas is coming. I have a lot of hours to work in August, but I am planning on making at least one loaf of bread and a batch of brownies. Little Bear has been begging for brownies, so now is a great time to make them. I am hoping to fit in a walk along a local Riverwalk. I also need to get my hands-on corn! This is the perfect time for sweet corn and living among farmers means we are able to get some of the best tasting corn!

Here’s to hoping that August doesn’t fly by like July did!

Bringing Up the Next Generation of Witches

July, 2018

As a child, I led such a weird childhood. I was known for seeing things that weren’t there and knowing things before they happened. I felt like a sin in my parent’s household as I was being raised in a Christian church. As I aged, I found solace in Wicca. Life and the things going on finally made sense.

When I was pregnant with my son (Little Bear), I made the decision to raise him in a Pagan household and support him, no matter what religion he decided on. Little Bear is now 4 years old and this has proven to be the best decision. He has shown signs of experiencing the same things that I went through as a child. Little Bear is a natural born healer, empath, and animal lover. He has to sleep with a light on because the dark brings weird things with it. While I cannot confirm it yet, it sounds like he is seeing people that have crossed over.

One of the major things that Little Bear and I have started doing is celebrating the Sabbats. Any reason to celebrate, right?

June 21st was Litha or the Summer Solstice. This is the longest day of the year and Little Bear and I took full advantage.

Every Sabbat, we discuss the Wheel of the Year. This helps remind us where we are on the Wheel and where we are headed. Because this follows the seasons, it is easy for Little Bear to understand. We discussed how Litha falls in the summer and some of our favorite summer activities. Little Bear loves grilling out, riding his bike and playing in the water.

The day started before sunrise. I poured out orange juice and we headed to the porch to watch the sun. It was a warm, quiet morning. I explained to Little Bear that we should be grateful for everything we have. I asked him what he was happy to have. “My bike, my mom, my bed, my dog” and the list went on and on. I smiled at his innocence and gave my own thanks internally. As the sun rose above the horizon, the world started coming alive. The birds started singing, the neighborhood stray cat came to visit, and we watched a herd of deer in the field across the street. We ended the morning with a barefoot walk around the property. We stopped at the outside altar and poured orange juice into the fairy dish as an offering. This is one of Little Bear’s favorite parts. We actually had to make a fairy altar closer to the house so he could easily access it without supervision.

After work, I had Little Bear help with dinner. We were preparing Grilled Chicken Salads. As we pulled the vegetables out, we talked about each one. Where they came from, how they grow, what the health benefits are, and what kind of super powers the vegetables might give us (This was Little Bears idea). I feel that knowing the health benefits of each vegetable will help Little Bear develop his Kitchen Witch side as he grows.

While making the salad, I noticed Little Bear had made a pile that contained a piece of each vegetable that went into the salad. It was his offering for the fairies.

We ended the night with a bonfire and watching the sunset. The longest day of the year had officially ended.

It may seem like I do a LOT of talking with Little Bear and I do. Little Bear is at the age where he is like a little sponge. He is asking tons of questions and curious about everything.

The next Sabbat is Lammas and I’m excited about it. This has always been a personal favorite because I love to bake bread. Lammas is the start of the harvest season. So breads, wheats, grains, grapes, apples, corn and wild berries are great foods. While I don’t have recipes pulled together yet, corn dollies and bonfires are part of the ritual for sure!

Some ideas to do with children are:

-Corn Dollies

-Magical Picnics (Make sure to leave an offering!)

-Collect berries for jams or jellies

-Time to harvest the garden

-Create a Witches Bottle (smaller children will need help with this since you will be working with sharp objects!)

-Time to redecorate the altar

-Visit an apple orchard (bring some home if the apples are ready!)

-Collect rain or storm water

-Bake bread, cakes, or muffins (cookies could be substituted so the little ones can decorate)

The biggest thing to remember, “It’s not about the action you are doing but the intent you are putting into it”.

What are some fun ways you are celebrating the Sabbats with your child/ren?

Blessed Be!