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voodoo

The Moonlit Path: Discussions on Pathways and Traditions

Charlynn Walls February, 2010

Vodun, Voudo, Voodoo

Since we are fast approaching Fat Tuesday and Marti Gras, I felt that it would be appropriate to discuss the much maligned religious tradition of Vodun or Voodoo as it is known in the United States.  There are few religious practices that have a more demonized portrayal throughout mainstream religion and the media.  Depictions of zombies, voodoo dolls, animal sacrifices, and possession are images that Hollywood has painted into our consciousness, but are not completely accurate.

Vodun’s lineage can be traced back to over 100 African traditions of the 17th century.  The tribal practices and beliefs of these cultures were combined by the slaves brought to Haiti.  The Catholic Church sought to convert the slaves in order to save their souls and they were forbidden to practice their native religions.  On the surface they seemed to have acquiesced to the demands of the Church.  In reality they merely adapted and they superimposed the Christian teachings over their own beliefs to ensure their longevity.

At the core, Vodun still possesses some of the fundamental practices of the African tribes. It is essential that the knowledge and information is passed from generation to generation. They believe in only one God.  However, ancestor worship is an important part of the practice.  It is vitally important that people have a personal relationship with the loa. The loa speak either through possessing the individual or a priest/priestess of Vodun. Ritual allows them the opportunity to speak with the spirits, their ancestors who are their honored dead.

The ‘pantheon’ for Vodun consists of the loa.  They are similar to the saints or angels of Catholicism.  They are a syncretic fusion of African deities and Catholic saints.  Though they are a combination of many different cultures the most predominant are Dahomey and Yoruba.  They overlook all aspects of human interaction.  They are subdivided into groups or nanchons.  There are two main groups the petro and the rada.  The petro is of Creole origin and the rada is of Dahomey descent.

Priests and Priestess (houngan and mambo) of Vodun are charged with communicating with the loa. They are often ‘born’ into service.  They go through a formal initiation process.  Initiation allows the houngan or mambo to contact the loa directly and enables them to intensify the bond with the spirit.  These individuals are highly respected members of the community.  They either allow the loa to possess them directly to deliver messages or offer interpretations if the loa chooses another vessel.

Ceremonies are held for specific purposes and can be done whenever the need arises.  There are a few basic components to a Vodoun ceremony.  The ceremony opens with a prayer to the saints.  An invocation of one or more loa is made so that they may participate.  Offerings of food or sacrifices are made to the loa. The loa is asked to manifest.  The participants commune with the loa and once an answer is received the ceremony ends.

Despite the sensationalism that has surrounded Vodun over the decades it is similar in many ways to other Pagan paths.  There is a common thread in the overlay of Christianity onto pre-existing beliefs.  There are also similar ritual components. It is a complex and unique religion that has preserved much of its ancestral heritage adapting to subvert difficult social situations.  Vodun possesses intricate nuances that are known to skilled practitioners.  It should not deter others from studying about this tradition and taking the time to appreciate its complexities.

References:

De Heusch, Luc. ” Kongo in Haiti: A New Approach to Religious Syncretism.” Slavery and Beyond: The African Impact on Latin America and the Caribbean. Ed. Darien J. Davis. Wilmington, Delaware: Scholarly Resources, Inc., 1995. 103-119. Print.

Vodoun (2010). Retrieved January 10, 2010, from Whispering Woods: http://whisperingwoods.homstead.com/voudon.html.

Standing at the Crossroads

Meriah October, 2008

This month’s column is a subject that some of you might find disturbing or just plain “icky”. If you stick with me, though, I promise I am not advocating wholesale slaughter and random killing of sweet brown-eyed critters. <g>. I also promise that I won’t get graphic.

It’s butchering time out where I live. Folks are getting ready to fill their freezers and smokehouses with hogs, cows, and chickens. A lot of the folks in my area are either Amish or they simply do things the way their parents, grandparents, etc… down the line did things. Yes, they add in a lot of technology to help them do it, but when it comes to living simply and frugally – well, I live in farm country, and “that’s just the way it’s done”.

Now, I understand that for many of you, and perhaps most of you, butchering time is a foreign concept. You’ve never had to go out and kill your own dinner. Unless you are vegetarian, your meats come in nicely packaged or shrink wrapped parcels from the store. If you are into more gourmet foods, it might come from a butcher in your city – but still, you never have to “do the deed” yourself.

This is a good thing
Most of us have not got the skills to properly or humanely kill a creature, and I in no way advocate trying it for the first time alone. However, if you do live on a farm, or have recently moved to one, and wish to “get back to basics” and try this for yourself, then by all means, do so – with a little help that first time from someone more experienced and able to teach you the proper way of it.

So what does this POSSIBLY have to do with spirituality? Well, with Vodou, the main problem many folks have with following or even considering the religion is Sacrifice. Now I understand totally if you are vegetarian, and if you are, then that does not mean that Vodou is totally out of the picture for you. There are many groups in the United States who practice “vegetarian” forms of Vodou. Instead of sacrificing a living animal they will use bread shaped as such, or they will offer other foods instead of meat. The Lwa gain nourishment from many things, you do not have to offer them blood to have them work with you.

Truth be told, I have sacrificed ONE chicken to a spirit in my entire life – and those were, in my opinion at the time, dire straits. Options for foods or other items offered other than blood or killing will be discussed with entries for each Lwa as I get into those. I have practiced Vodou for 10 years without regular bloodletting, and I have thrived in my religion the entire time.

In Haiti and many other countries, however, people are starving. They do not have the luxury of choosing to eat meat or not – if it is food, if it is available, they eat it. This is where the sacrifice of animals comes into play. Yes, they are offering the blood and certain parts to the spirits, but the animal is then cooked and everyone participating eats it later. It is not wasted, it is not thrown away, and it is not cruelly tortured for sport. Hollywood and the various Anti-Superstition Campaigns have done a lot to give sacrifice a bad rap.

Now, here on my farm, I have chickens, lots of them <g>. I also have donkeys, a horse, and a cow. I have killed chickens for dinner before, I intend to have the cow butchered for meat. Most of my chickens, however, will never see the dinner table, they are too spoiled and pretty. For instance, I have two spare roosters – ones I do not need for breeding, and they free range with the guineas. They serve no “farm purpose” they are just “there”.
They are both beautiful roosters, and very nice tempered, so they are not aggressive or mean – this is their saving grace. I have named them Attila and Blue. I raised these two roosters from day old chicks I had gotten this last spring at the feed store. They were so cute and fluffy and very sweet to play with. Now, they are big and colorful and spoiled rotten <g>.

Attila will come every day (at least twice) to my front porch and look up for treats. If I do not notice him, he’ll crow to me, to get my attention. I fully expect one day to find him in the house, looking for bread ends to munch on. I leave my door open, usually, for the dogs to run in and out, so it is small matter for a rooster to come up the stairs and into the kitchen. He is not afraid of the dogs, nor most anything – hence his name <g>. Blue is a bit more timid, but he is not afraid of me, just the dogs get to playing rough with each other and he runs the other way.

Now, these two chickens are not really good for eating anyway, even if I were so inclined. They are smaller and skinnier than chickens grown for meat production, and they would be pretty tough and stringy. If I were in Haiti, and starving – they would look like pretty good eats, perhaps, but I am living in America, and I am not starving, and I have the option of letting them live happy, bug eating, carefree lives.

I do eat meat, and I do kill my own when possible – because I feel it is kinder to them to be raised happy and healthy and to be killed humanely.

The factory farms that cut the beaks off chickens, to keep them from pecking each other bald; that stuff as many birds as possible into a smaller space to get the most yield; that feed them growth hormones and antibiotics to keep disease away (disease caused by their living conditions) – THAT, in my not so humble opinion, is cruel torture.

I do plan to raise some meat chickens, simply for the reasons stated previously about factory farms. Will they be offered as sacrifice before they become dinner? Perhaps, but probably not. I find that blood sacrifice is seldom as necessary as Hollywood makes it out to be.

If, by chance, I do choose to kill them in a sanctified manner – i.e.: offering their blood to a spirit, then so much the better. Many ethnic and religious groups have protocols for how their meat is raised, handled and killed for eating, why not mine also?

If you have stuck with me this far, then kudos to you <g>. I realize the subject can get pretty badly handled at times, and I’ve tried to be as politically correct as possible with this column (which is new for me, LOL I usually just speak my mind).

My intention when I began this article was to broach the subject of Sacrifice and make it seem less like the blood orgy it is often portrayed as. My intention was also to let folks know that there are options other than blood letting to “feed the spirits”. I hope I have succeeded and not simply confused the issue further.

Starting on the Vodou Path

Administrator April, 2006

As with many Afro-Carribean spiritual traditions, Vodou emphasizes ancestor service. Biological, spiritual, and other ancestors are served within the Vodou tradition. Our ancestors guide us, warn us, and assist us in furthering our personal spiritual development.

Your ancestors may include deceased birth parents, relatives, adopted parents (if you were an adopted child), close friends, and those of your spiritual lineage. You can even honor the first ancestor and all your ancestors all the way back to the beginning of time. Ancestors are naturally a part of you and are easiest to serve.

You should research your family tree. Look through your lineage and learn about yourself. Know yourself, as knowing yourself will give you the most benefits when you choose to serve. Where do you come from? Is your family from England, Scotland, Puerto Rico, or what? If you have deceased ancestors that you knew in life, ask yourself questions as to what you know about them.

Vodou service is a reciprical action. A Vodouisant serves in order to be served in return. The spirits bless with luck, wealth, health, abundance, and resolve. When dealing with personal ancestors, you should try to realize what it was that these persons ate during their lifetime. Their favorite foods, perfumes, jewelry or other items. You will serve the spirits things that they enjoy and they will enrich your life greatly.

Ancestor service is some of the easiest! Most things that you will need, you will be able to find in your home. You will need a white altar cloth, a small altar, and a large glass of water. A brandy snifter is preferable. A few white taper candles will be good too.

You should set up your altar on a low table, if possible. Do not keep this table in your bedroom. You can even set up the space on the floor if you’d like. Place pictures of deceased relatives on the altar after you have placed your altar cloth on it. The pictures should only have deceased individuals in them. Place the large glass in the center, filled with cool fresh water to the brim.

Next you should pray opening prayers to God. The Our Father, the Hail Mary and the Apostle’s Creed are standards. Then begin to talk to your ancestors. Lite white candles for them and give them light. Libate water on the ground three times, give them refreshment.

Sit with them and ask for their elevation. Ask that they become strong and powerful so that they can help you become powerful too. Sit with your ancestors and do a remembrance of them for a while. Then blow out your candles.

Do this everyday for about a month. You will see that things will start to smoothen out in your life. Everything will seem to be getting easier. Eventually, you will want to do bigger ancestor service, and I will teach you how to do that in next month’s issue.

If you would like to know more about ancestor service, go to the following site: http://www.ezilikonnen.com/ancestors/index.html

To see how I served my ancestors who followed another Carribean tradition, click here:

http://houngangatesa.tripod.com/id52.html

***

author bio:

Houngan Hector is a Senior Vodou Priest (Houngan) initiated in Port-Au-Prince Haiti. He has been resolving problems for his clients through the beautiful Vodou tradition for over 9 years. Residing in NJ, Houngan Hector leads his own Vodou Sosyete (society) as well as consults clients on a daily basis. His website is located at www.ezilikonnen.com and he can be reached at luxurious_08332@yahoo.com